Wilton - Candy Melts
Wilton Candy Melts® 125 g Green
Melting pistoles for Christmas tree cake pops and jungle-themed creations
Features
- Capacity
- 125 g
- Melting in intervals
- Microwave for 30 sec
- Gluten-free
- Yes
Recommended uses
- Coating cake pops: dip in one motion while rotating for an even layer.
- Drip cake: drizzle over the edges in a thin stream after cooling for 2 to 3 minutes.
- Dipping cookies, strawberries, or dried fruit.
- Shell molding using a silicone or Tritan mold.
Complete technical specifications
| Capacity | 125 g, resealable bag |
|---|---|
| Brand | Wilton (United States), inventor of the Candy Melts category |
| Ingredients | Sugar, vegetable fat, milk powder, colorings |
| Main pigments | tartrazine (E102) and Brilliant Blue FCF (E133) |
| Melting | Microwave in 30-second intervals at medium power, or use a gentle bain-marie |
| Gluten-free | Yes |
| Allergens | Contains: milk, soy. May contain traces of tree nuts. |
| Storage before opening | 15 to 20 °C, away from light |
| Storage after opening | Reseal the bag airtight; stores for 6 to 12 months |
Frequently asked questions
Your questions, our tips
How many cake pops can I coat with one 125 g bag of Green?
About 15 to 18 classic cake pops (an average of 8 g of pistoles per cake pop). For an 18 to 20 cm drip cake, allow about 80 to 100 g.
How can I thin pistoles that are too thick after melting?
Add 1/2 teaspoon of neutral vegetable oil (sunflower or grapeseed) per 125 g, never water: the mixture will set instantly.
Does Green require tempering like chocolate?
No. Candy Melts are a ready-to-use coating: simply melt gently, with no temperature curve to follow.
What's the difference between Wilton Green Candy Melts and couverture chocolate?
Candy Melts are a sugar- and vegetable-fat-based coating, with no cocoa butter: they melt more easily (no tempering required) but don't have the flavor profile of couverture chocolate.
Additional resources
Complete the palette with Bright White Candy Melts, Dark Cocoa Candy Melts, White Candy Melts, or browse the Patissland Candy Melts collection.
Find out more
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
