COLOUR MILL
Kiwi Oil-Based Colouring - 100 ml
A vibrant, fresh, tangy kiwi green shade
Kiwi is a 100 ml Colour Mill oil-based food colouring, the large-size format in the range, designed for professional use or regular production, unlike the 20 ml bottle, which is intended more for occasional use. Its vibrant, fresh, tangy kiwi green shade blends directly into fatty mixtures without affecting their texture or setting.
Features
- Oil-based food colouring in Kiwi (vibrant, fresh, tangy kiwi green)
- 100 ml bottle with dropper cap, workshop size for regular production
- Suitable for melted white, dark and milk chocolate, cocoa butter, ganache and buttercream
- Particularly suitable for fruity entremets and vibrant tropical themes
Ingredients and allergens
Ingredients: Humectant: E422, vegetable oil (rapeseed), colourings: E102, E133, emulsifiers: E322, E433.
Please note: Always test the shade on a small amount before colouring the entire batch. Explore the full range in the Oil-Based Colourings collection.
Warning: E102 may have adverse effects on activity and attention in children.
Frequently asked questions
How many drops should I use to achieve the Kiwi shade?
Use about four to six drops per 100 g of fat for a well-defined Kiwi shade. Gradually mix it into melted chocolate or lukewarm buttercream, stirring between each addition.
Is this Kiwi colouring suitable for fondant or royal icing?
Kiwi is an oil-based colouring formulated for fatty mixtures: melted white, dark or milk chocolate, cocoa butter, ganache and buttercream. It is not designed for water-based mixtures such as royal icing or fondant mixed with water, where it will not disperse properly. Reserve it for fatty bases, especially fruity entremets and vibrant tropical themes.
Is the bottle easy to dose during production?
The dropper cap on the Kiwi bottle allows precise drop-by-drop dosing, making it easy to reproduce the same shade from one batch to the next for fruity entremets and vibrant tropical themes.
