Moule à Bûche - Chalet by F. Haasnoot
Moule à Bûche - Chalet by F. Haasnoot - vue 2

Yule Log Mold - Chalet by F. Haasnoot - KE078

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Pavoni - Log Cake Mold

Chalet Log Mold by Frank Haasnoot

Chalet silhouette, designed by Frank Haasnoot

The Chalet mold was created through a collaboration between Pavoni and Dutch pastry chef Frank Haasnoot, a former World Chocolate Master. Its 3D relief draws the silhouette of a mountain chalet along the entire length of the piece, creating a log cake with an integrated design that immediately evokes winter and the festive season.

Technical specifications

25 x 8.3 x 9 cm

Dimensions

1230 ml

Capacity

-40°C to +280°C

Temperature resistance

Recommended uses

  • Christmas log cakes with an integrated design, requiring no additional decoration
  • Showpiece desserts for the holiday season, in a generous format
  • White velvet-spray finishes that enhance the snowy effect on the chalet relief
  • Direct transfer from freezer to oven thanks to the wide temperature-resistance range

Please note: the chalet's architectural relief features pronounced angles: unmold after a complete freezing cycle to preserve the sharpness of the edges.

Complete technical information

Dimensions 25 x 8.3 x 9 cm
Capacity 1230 ml
Material Non-stick food-grade silicone
Temperature resistance -40°C to +280°C
Designed by Frank Haasnoot for Pavoni
Care Hand-wash or dishwasher-safe

Frequently asked questions

Who designed the Chalet mold?

The Chalet mold is the result of a collaboration between Pavoni and Frank Haasnoot, a Dutch pastry chef and former World Chocolate Master known for his creations with architectural reliefs.

What finish does it produce when unmolded?

A log cake whose surface reproduces the lines of a mountain chalet: roof, façade, and vertical reliefs, creating an integrated design without additional decorating work.

What temperature can this mold withstand?

The silicone withstands temperatures from -40°C to +280°C, allowing both chilling for a frozen log cake and baking in the oven.

Learn more

Explore the full range of log cake molds and Pavoni creations.

Customer Reviews

Based on 1 review
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E
Evelyne E. (Barjouville, Centre-Val de Loire)
Excellent

je suis très satisfaite du site Patissland aussi sur la qualité des produits que sur la rapidité d expédition
Je recommande vivement en terme de rapidité je ne connais pas mieux que Patissland

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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