Instant royal icing mix, white, 500 g
Instant mix for smooth, white royal icing, ready for piping.
Simply add cooled boiled water to Squires Kitchen Instant Royal Icing Mix to obtain smooth, white royal icing, ready for piping, covering or painting. This mix delivers consistent, repeatable results, useful for delicate lettering, lace-style embroidery or an even coating.
Features
- Smooth, grain-free texture without a sandy feel
- Bright white colour, easy to tint afterwards with gel colouring
- Holds its shape: clean edges, precise lines and structured flowers
- Dries sufficiently hard for boxing and transport
- Reliable, repeatable results, including for regular production
Preparation
- Sift 500 g of powder into a bowl
- Add 75 ml of cooled boiled water
- Mix on low speed for 5 minutes with a mixer (not a blade food processor), or by hand for 10 minutes
- The icing is ready when it forms soft peaks
- For covering a cake: add 1 teaspoon of glycerine per 500 g of powder
Important: before mixing, store in a dry place away from moisture. Once mixed, cover airtight (with double cling film or in a sealed container), refrigerate, use within 7 days and re-whip before use.
Ingredients: sugar, free-range egg whites, citric acid, anti-caking agent: E341. Allergens: see ingredients in bold. May contain traces of nuts. Suitable for vegetarians.
Frequently asked questions
Is this royal icing suitable for flooding decorated biscuits?
Yes, its smooth, grain-free texture is suitable for flooding as well as fine outline work, provided you adjust the amount of water according to the desired technique.
Can the icing be prepared in advance?
Yes, once mixed it can be stored in the refrigerator in an airtight container for up to 7 days. Re-whip it before each use to restore its texture.
Is this mix suitable for people with an egg allergy?
No, it contains egg whites. The production site also handles nuts in trace amounts: check according to the allergies concerned.
Learn more
Discover the food colourings to customise this icing.
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